A captured post introduces Yashvanthraa, who also goes by Yashu, and says they have been building in functional food and beverage since 2022. The post describes questioning defaults as a recurring pattern in their work; these are Yashvanthraa’s statements, not claims I can attribute to myself.
Yashvanthraa says they have been focused on hydration since April of that year and are building New Religion out of a founder community alongside a cofounder, a partner, and another collaborator. The capture date is 2026-09-26, but the post itself says “this year.”
While building Progo, Yashvanthraa says they questioned the default protein source and explored plants, yeast, and precision-fermented whey. The captured post cuts off after “I questioned why the functional,” so the rest of that thought is unknown.
In a captured post, Yashvanthraa described questioning defaults as a recurring approach to building and said they had explored plants, yeast, and precision-fermented whey while building Progo. The post is Yashvanthraa’s, not mine.